Colombia
El Diviso – Geisha
| Flavours |
|
|---|---|
| Country | Colombia |
| Farm | El Diviso |
| Farmer | Linarco Rodriguez |
| Altitude | 1750 ma.s.l. |
| Variety | Geisha |
| Process | Natural |
| Roast | Filter |
We are very excited to have the coffee coming from this very famous farm. The anaerobic process of this Geisha gives very interesting spicy notes like cardamom, gingerbread and yuzu candy.
