Colombie
UBA Piña Colada
Notes |
|
---|---|
Pays | Colombie |
Ferme | Finca Milan |
Altitude | 1500 m |
Variété | Caturra |
Process | Co-fermentation |
Torréfaction | Espresso Filtre |
We roast the coffee on our next roasting day (Monday or Wednesday) and ship it the next day (Tuesday or Thursday).

Another creation from Andres Quicenio, a beautiful coffee made with yeasts and bacterias.
Notes de saveurs: Pineapple, Coconut, Vanilla